Cooking (Seafood)
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The concept Cooking (Seafood) represents the subject, aboutness, idea or notion of resources found in Vancouver Public Library.
The Resource
Cooking (Seafood)
Resource Information
The concept Cooking (Seafood) represents the subject, aboutness, idea or notion of resources found in Vancouver Public Library.
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- Cooking (Seafood)
92 Items that share the Concept Cooking (Seafood)
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- 200 best canned fish & seafood recipes : for tunas, almon, shrimp, crab, clams, oysters, lobster & more
- A boy after the sea : an untold story
- A good catch : sustainable seafood recipes from Canada's top chefs
- Bi xue de hai xian da can : Seafood dishes for beginners
- Blue Water Café seafood
- Bottomfeeder : how to eat ethically in a world of vanishing seafood
- British Columbia sea food cook book
- Cai Lan shi cai 100, Hai xian rou lei pian
- Costco hai xian liao li hao shi ti an : bai wan wang you dou shuo zan! yi ci xue hui ge shi hai xian tiao xuan, fen zhuang, bao cun, tiao li bao, jing xuan shi pu 110+
- Dare to cook seafood basics
- Dig a clam, shuck an oyster, shake a crab : fish and seafood recipes from the Pacific Northwest
- Dig, shuck, shake : fish & seafood recipes from the Pacific Northwest
- Edible? Incredible!
- Everyday seafood : from the simplest fish to a seafood feast, 100 recipes for home cooking
- Fish & seafood
- Fish 'n seafood salads
- Fish : 54 seafood feasts
- Fish : recipes from a busy island
- Fish : recipes from the sea.
- Fish : the complete fish & seafood companion
- Fish Indian style
- Fish forever : the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood
- Fish market : a cookbook for selecting and preparing seafood
- Fish on : seafood dishes that make a splash
- Fish tales : stories & recipes from sustainable fisheries around the world
- Fish without a doubt : the cook's essential companion
- Foolproof fish : modern recipes for everyone, everywhere
- Fresh fish : a fearless guide to grilling, shucking, searing, poaching and roasting seafood
- Good fish : sustainable seafood recipes from the Pacific coast
- Hai wei, gan huo, jia chang cai : Dried seafood, dried goods, homestyle recipes
- In at the deep end : cooking fish Venice to Tokyo
- Ivar's seafood cookbook : the o-fish-al guide to cooking the Northwest catch
- Ji ge sheng yan
- Jing pin hai xian cai
- Larousse gastronomique recipe collection, Fish & seafood
- Lure : sustainable seafood recipes from the West Coast
- Madame Prunier's fish cookery book
- Meat lover's slow cooker cookbook : hearty, easy meals cooked low & slow
- Modern seafood
- Ocean edibles
- Off the hook : the essential West Coast seafood recipes
- Paula's home cooking with Paula Deen, Specials from the sea
- Poke : 110 recettes à déguster dans un bol
- Poké bowls : 50 nutrient-packed recipes for Hawaiian-inspired bowls
- Quality recipes for quantity service
- Ray's Boathouse : seafood secrets of the Pacific Northwest
- Riben liao li de di yi tang ke : Ni ho ri yo u
- Rick Stein's seafood lovers' guide : recipes inspired by a coastal journey
- Rou cai zhen hao chi : Delicious
- Roy's fish & seafood : recipes from the Pacific Rim
- Sashimi
- Sea food cook book
- Seafood basics : 86 recipes illustrated step by step
- Seafood celebration : City of Prince Rupert 1910-1995 : "at your service for 85 years"
- Seafood of South-East Asia : comprehensive guide with recipes
- Seafood through my eyes
- Shellfish : 50 seafood recipes for shrimp, crab, mussels, clams, oysters, scallops, and lobster
- Shellfish : 50 seafood recipes for shrimp, crab, mussels, oysters, scallops, and lobster
- Shen gan bao bei : da shi jiao lu peng tiao hai wei gan huo jia yao = Dried seafood cuisine
- Ship to shore : straight talk from the seafood counter
- Shui chan shi pu : da chu jia chang cai
- Simply shrimp, salmon, and (fish) steaks : easy, delicious, and healthful ways to enjoy your favorite seafood plus side dishes to make a meal
- The Cannery Seafood House cookbook
- The Cannery book : salmon stories & seafood recipes
- The Harrowsmith fish & seafood cookbook
- The Ocean Wise cookbook 2 : more seafood recipes that are good for the planet
- The Ocean Wise cookbook : seafood recipes that are good for the planet
- The Pacific Northwest seafood cookbook : salmon, crab, oysters, and more
- The Row 34 cookbook : stories and recipes from a neighborhood oyster bar
- The Summer Shack cookbook : the complete guide to shore food
- The best of Marjorie Standish chowders soups & stews : downeast recipes
- The diabetes seafood cookbook : fresh, healthy, low-fat cooking
- The great ceviche book
- The joy of seafood : the all-purpose seafood cookbook with more than 900 recipes
- The lighthouse cookbook
- The magic of tinned fish : elevate your cooking with canned anchovies, sardines, mackerel, crab, and other amazing seafood
- The poké cookbook : the freshest way to eat fish
- The salmon sisters : feasting, fishing, and living in Alaska
- The tinned fish cookbook : easy-to-make meals from ocean to plate sustainably canned, 100% delicious
- The young man & the sea : recipes & crispy fish tales from Esca
- Tin fish gourmet : gourmet seafood from cupboard to table
- Tin fish gourmet : great seafood from cupboard to table
- Tin fish gourmet : great seafood from cupboard to table
- Tinned fish pantry cookbook : 100 recipes from tuna & salmon to crab & more
- Two if by sea : delicious sustainable seafood
- Union Oyster House cookbook : recipes and history from America's oldest restaurant
- Vancouver Aquarium seafood recipes : tasty delights from the waters of British Columbia, Washington, Oregon, Northern California and Alaska
- West Coast seafood : the complete cookbook
- Wild Alaskan seafood : celebrated recipes from America's top chefs
- Xiao cai wang zi wei jian dan you ying mei wei xiao cai chao guo 500 kuan : shu guo shui chan pian
- Xiao hai xian : Little seafood
- Yu! xia! xie!
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<div class="citation" vocab="http://schema.org/"><i class="fa fa-external-link-square fa-fw"></i> Data from <span resource="http://link.vpl.ca/resource/lsg8eONKdeQ/" typeof="CategoryCode http://bibfra.me/vocab/lite/Concept"><span property="name http://bibfra.me/vocab/lite/label"><a href="http://link.vpl.ca/resource/lsg8eONKdeQ/">Cooking (Seafood)</a></span> - <span property="potentialAction" typeOf="OrganizeAction"><span property="agent" typeof="LibrarySystem http://library.link/vocab/LibrarySystem" resource="http://link.vpl.ca/"><span property="name http://bibfra.me/vocab/lite/label"><a property="url" href="http://link.vpl.ca/">Vancouver Public Library</a></span></span></span></span></div>
