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The Resource Nutrition for the culinary arts, Nancy Berkoff

Nutrition for the culinary arts, Nancy Berkoff

Label
Nutrition for the culinary arts
Title
Nutrition for the culinary arts
Statement of responsibility
Nancy Berkoff
Creator
Subject
Language
eng
Cataloging source
DLC
http://library.link/vocab/creatorName
Berkoff, Nancy
Dewey number
613.2
Illustrations
illustrations
Index
index present
LC call number
RA776
LC item number
.B496 2004
Literary form
non fiction
http://library.link/vocab/subjectName
  • Nutrition
  • Food
  • Menus
  • Food service
Label
Nutrition for the culinary arts, Nancy Berkoff
Link
http://www.loc.gov/catdir/toc/ecip049/2003020977.html
Instantiates
Publication
Note
Includes index
Dimensions
26 cm.
Edition
1st ed.
Extent
xvi, 377 p.
Isbn
9780130946287
Isbn Type
(pbk.)
Lccn
2003020977
Other physical details
col. ill.
System control number
ocm53145264
Label
Nutrition for the culinary arts, Nancy Berkoff
Link
http://www.loc.gov/catdir/toc/ecip049/2003020977.html
Publication
Note
Includes index
Dimensions
26 cm.
Edition
1st ed.
Extent
xvi, 377 p.
Isbn
9780130946287
Isbn Type
(pbk.)
Lccn
2003020977
Other physical details
col. ill.
System control number
ocm53145264

Library Locations

    • Vancouver Public Library - Central Branch Borrow it
      350 West Georgia Street, Vancouver, BC, V6B 6B1, CA
      49.280188 -123.114755
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