Coverart for item
The Resource Making & using vinegar : recipes that celebrate vinegar's versatility, Bill Collins

Making & using vinegar : recipes that celebrate vinegar's versatility, Bill Collins

Label
Making & using vinegar : recipes that celebrate vinegar's versatility
Title
Making & using vinegar
Title remainder
recipes that celebrate vinegar's versatility
Statement of responsibility
Bill Collins
Title variation
Making and using vinegar
Creator
Author
Subject
Genre
Language
eng
Member of
Cataloging source
DLC
http://library.link/vocab/creatorDate
1958-
http://library.link/vocab/creatorName
Collins, Bill
Dewey number
641.6/2
Illustrations
illustrations
Index
index present
LC call number
TX819.V5
LC item number
.C665 2014
Literary form
non fiction
Series statement
Storey basics
http://library.link/vocab/subjectName
  • Vinegar
  • Cooking (Vinegar)
Label
Making & using vinegar : recipes that celebrate vinegar's versatility, Bill Collins
Instantiates
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part 1. Introduction to vinegar -- What is vinegar? -- The essential kitchen vinegars -- Non-cooking uses for vinegar -- Part 2. Homemade vinegar and beyond -- Making your own vinegar -- Making vinegar infusions -- Infused vinegar recipes -- Shrubs -- Pickling -- Part 3. Cooking with vinegar -- Vinaigrettes, dressings, and sauces -- Chutneys -- Chilled salads and slaws -- Appetizers and soups -- Side dishes and main courses -- Desserts
Dimensions
18 cm
Extent
91 pages
Isbn
9781612123813
Isbn Type
(pbk. : alk. paper)
Lccn
2014015197
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • ocn878051004
  • (OCoLC)878051004
Label
Making & using vinegar : recipes that celebrate vinegar's versatility, Bill Collins
Publication
Note
Includes index
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Contents
Part 1. Introduction to vinegar -- What is vinegar? -- The essential kitchen vinegars -- Non-cooking uses for vinegar -- Part 2. Homemade vinegar and beyond -- Making your own vinegar -- Making vinegar infusions -- Infused vinegar recipes -- Shrubs -- Pickling -- Part 3. Cooking with vinegar -- Vinaigrettes, dressings, and sauces -- Chutneys -- Chilled salads and slaws -- Appetizers and soups -- Side dishes and main courses -- Desserts
Dimensions
18 cm
Extent
91 pages
Isbn
9781612123813
Isbn Type
(pbk. : alk. paper)
Lccn
2014015197
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
Other physical details
illustrations
System control number
  • ocn878051004
  • (OCoLC)878051004

Library Locations

    • Vancouver Public Library - Central Branch Borrow it
      350 West Georgia Street, Vancouver, BC, V6B 6B1, CA
      49.280188 -123.114755
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