The Resource Death on the menu, Lucy Burdette

Death on the menu, Lucy Burdette

Label
Death on the menu
Title
Death on the menu
Statement of responsibility
Lucy Burdette
Creator
Author
Subject
Genre
Language
eng
Summary
Hayley Snow, fiery food critic for Key Zest magazine, has just landed a ticket to one of the most prestigious events in Key West: a high-brow three-day conference at the Harry Truman Little White House. Even though she'll be working the event helping her mother's fledgling catering business, there's plenty of spicy gossip to go around. But just before her mother's decadent flan is put to the test, Key West's most prized possession, Hemingway's Nobel prize gold medal for The Old Man and the Sea, is discovered stolen from its case. Unsavory suspicions point to Gabriel, a family friend and one of the new busboys working the event, who mysteriously goes missing moments later. Anxious to clear his name, Gabriel's family enlists Hayley to help find him, but right as they begin their search, his body is found stabbed to death in the storeroom. Hayley has no shortage of suspects to interrogate and very little time before the killer adds another victim to the menu
Member of
Cataloging source
ON8
http://library.link/vocab/creatorName
Burdette, Lucy
Dewey number
813/.6
Index
no index present
LC call number
PS3609.S57
Literary form
novels
Series statement
Key West food critic mysteries
Series volume
[8]
http://library.link/vocab/subjectName
  • Truman, Harry S
  • Snow, Hayley (Fictitious character)
  • Women food writers
  • Congresses and conventions
  • Mothers and daughters
  • Caterers and catering
  • Theft
  • Murder
  • Key West (Fla.)
Target audience
adult
Label
Death on the menu, Lucy Burdette
Instantiates
Publication
Copyright
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
22 cm.
Edition
First edition.
Extent
295 pages
Isbn
9781683317463
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
  • on1046984506
  • (OCoLC)1046984506
Label
Death on the menu, Lucy Burdette
Publication
Copyright
Carrier category
volume
Carrier category code
  • nc
Carrier MARC source
rdacarrier
Content category
text
Content type code
  • txt
Content type MARC source
rdacontent
Dimensions
22 cm.
Edition
First edition.
Extent
295 pages
Isbn
9781683317463
Media category
unmediated
Media MARC source
rdamedia
Media type code
  • n
System control number
  • on1046984506
  • (OCoLC)1046984506

Library Locations

    • Britannia Branch Vancouver Public LibraryBorrow it
      1661 Napier Street, Vancouver, BC, V5L 4X4, CA
      49.275064 -123.069814
    • Vancouver Public Library - Central Branch Borrow it
      350 West Georgia Street, Vancouver, BC, V6B 6B1, CA
      49.280188 -123.114755
    • Firehall Branch Vancouver Public LibraryBorrow it
      1455 West 10th Ave., Vancouver, BC, V6H 1J8, CA
      49.262767 -123.137415
    • Joe Fortes Branch Vancouver Public LibraryBorrow it
      870 Denman Street, Vancouver, BC, V6G 2L8, CA
      49.290355 -123.136769
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