The Resource Cooking with beans, grains, pulses and legumes : 185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs, Nicola Graimes

Cooking with beans, grains, pulses and legumes : 185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs, Nicola Graimes

Label
Cooking with beans, grains, pulses and legumes : 185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs
Title
Cooking with beans, grains, pulses and legumes
Title remainder
185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs
Statement of responsibility
Nicola Graimes
Title variation
Beans, grains, pulses, and legumes
Creator
Subject
Genre
Language
eng
Cataloging source
CaBVa
http://library.link/vocab/creatorName
Graimes, Nicola
Illustrations
illustrations
Index
index present
Literary form
non fiction
http://library.link/vocab/subjectName
  • Cooking (Beans)
  • Cooking (Cereals)
  • Low-fat diet
Label
Cooking with beans, grains, pulses and legumes : 185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs, Nicola Graimes
Instantiates
Publication
Note
  • "Everything you need to know about beans, grains, pulses and legumes, including rice, split peas, chickpeas, couscous, bulgur wheat, lentils, quinoa and much more."
  • Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm
Extent
256 pages
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations
Label
Cooking with beans, grains, pulses and legumes : 185 healthy, wholesome and delicious low-fat recipes for every day, from breakfast or lunch to special occasion dishes-- all shown in more than 800 colour photogrpahs, Nicola Graimes
Publication
Note
  • "Everything you need to know about beans, grains, pulses and legumes, including rice, split peas, chickpeas, couscous, bulgur wheat, lentils, quinoa and much more."
  • Includes index
Carrier category
volume
Carrier MARC source
rdacarrier
Content category
text
Content type MARC source
rdacontent
Dimensions
23 cm
Extent
256 pages
Media category
unmediated
Media MARC source
rdamedia
Other physical details
colour illustrations

Library Locations

    • Joe Fortes Branch Vancouver Public LibraryBorrow it
      870 Denman Street, Vancouver, BC, V6G 2L8, CA
      49.290355 -123.136769
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